Engormix.com / Pig Industry / DDGS in swine diets

John Pluske speaks on association between dietary fiber and the microbiome in the pig

Published: December 12, 2016

Dr. John Pluske (Murdoch University) discussed microbiota in the pig and the impact of fiber on nutrition and health, during CLANA 2016 in Cancun, Mexico.

Related topics:

#Swine enteric diseases

#DDGS in swine diets

Authors:

John Pluske

John Pluske

Murdoch University

Murdoch University

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