Aflatoxicosis in Poultry

In the process of understanding impact of aflatoxicosis, it revealed that a dietary concentration of 300 ppb aflatoxin B1 impaired the performance in terms of body weight gain, feed intake, and utilization efficiency of feed, energy and protein, and also suppressed both cell mediated and humoral immunity in broiler chickens during 0-6 weeks of age. Aflatoxicosis resulted in atrophy of bursa of Fabricius, hypertrophy of liver and histopathological changes in liver characterized by marked destruction of hepatic cords, dilatation and congestion of central veins, mild adenomatous necrotic foci and mild to moderate deposition of fats in the hepatic parenchyma.

Dr. Ram Singh Bibyan

Ph.D (Animal Nutrition)

thumb_up

remove_red_eye 4 forum 0 bar_chart Statistics share print

Would you like to discuss about this topic: Aflatoxicosis in Poultry?

Engormix reserves the right to delete and/or modify comments. See more details

Post a comment

Create new discussion :

If this discussion does not cover topics of interest or raises new questions, you can create another discussion.

Consult a professional in private:

If you have a specific problem you can perform a consultation privately to a professional in our community.

Mycotoxins

Advertise on engormix