Aflatoxins and Other Mycotoxins
Published: December 9, 2008
Summary
Mycotoxins, toxic metabolic by-products of fungi, have received increased attention during the past decade. In recent years, aflatoxins B1, B2, G1, and G2 (a group of closely-related mycotoxins produced by the fungus Aspergillus flavus Link ex. Fries.) have been given considerable attention in corn. Although aflatoxins have been reported in corn produced in the Midwest, they have been more comm...
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10 de diciembre de 2008
Very interesting and deep observation presented.
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Fast Feed Mills
8 de abril de 2009
In poultry industry growth rate mainly dpressed due to toxin presence in feed, therefore this article makes sufficient information about the problem.
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5 de septiembre de 2011
What a useful information! Thank you!
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