Participation in Forum on November 25, 2021
Hi, Normally the situation occurs during heat stress along with higher and continuous supply of Toxins in the feed.Secondly, we can reduce the problem by altering the source of energy from carbohydrates to fat metabolism as we do in keto diet methods!!Use of good quality materials as well monitors the Toxins levels in the feed, if there is any sign or indication then include good quality toxin bin ...
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May all of you live in peace and enjoy all the blessings of ALLAH.
FLHS is generally caused by the use of high energy and or low protein diet. This high energy is actually high energy than required maintenance energy of a specific body weight range on a given temperature.
It can be due to following reasons:
1-High carbohydrate content in feed
2- Temperature fluctuation. As maintenance part of f ...
Participation in Forum on October 5, 2021
Hi,Thanks for kind informations.At what levels or at what extent can we add Canola meal in broiler starter, grower and finisher rations with cocktail enzymes especially xylanase +pettiness + Mannase+ protease?Additionally how much level of Rapeseed meal (varietiey of Canola meal) may be added besides Canola meal?
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Participation in Forum on October 5, 2021
HiWhat will be data analysis after 35th days of age?
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In the recent years, Hankkija, together with professor Filip van Immerseel’s research group at the University of Ghent in Belgium, have studied the mechanism-of-action of dietary resin acids in broiler chicken. In a published study by Aguirre et al. (2019), resin acids were added to broiler chicken diets, which resulted in a significant reduction of inflammation-associated collagen ...
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This virtual seminar will take place via Zoom meetings in four days (20, 27, 29, and 30th of September, 2021), from 16:00 to 18:30 (Spain time). All the conferences will be given in English and there will be simultaneous translation to Spanish. The seminar will be free of charge and the participants are sponsored by USSEC (Project # U21CXWW004-01).
You can register here
Organiz ...
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Kristjan Bregendahl (Devenish Nutrition) discussed amino acid profile studies and ratio estimations, during the Multi-State Poultry Feeding and Nutrition Conference in Indianapolis, USA.
Participation in Forum on May 16, 2018
Nice to see all of you in our region..
Participation in Forum on April 18, 2018