Subhashveguru

First published at the 18th ISFNF conference (International Symposium on Fish Nutrition and Feeding), in Las Palmas de Gran Canaria, Spain, from 3rd to 7th June 2018.Introduction:Global production of farmed tilapia in more than 140 countries exceeded 5.7 million t in 2017, an increase of almost 130 percent in ten years. This tremendous growth in production requires high-quality fish feeds. Dietary ...

Pathogenic agents that cause economic impacts in aquaculture are from bacterial, viral, fungal and/or parasitic origin. In fact, the combination of one or more of these pathogens is the most common cause of disease outbreak and can increase disease dispersion among shrimp and fish.Diseases in aquaculture have been causing adverse economic and social impacts worldwide, leading to significant losses ...