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#Poultry egg quality
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Article published the August 5, 2019
INTRODUCTIONAdvancements in clinical veterinary medicine have resulted in portable diagnostic tools that provide rapid, cost-effective means to investigate metabolic disturbances using blood samples. The handheld i-STATR 1 (2006) analyzer (Abbott Laboratories, East Windsor, NJ) requires a relatively small blood sample (∼100 μL), can be performed “pen-side,” and may be useful in ...
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Article published the July 24, 2019
BackgroundEgg quality has received more attention due to increased demands for safety and high-quality eggs by consumers. Internal egg quality involves functional, aesthetic and microbiological properties of the egg yolk and albumen. Internal inclusions (blood and meat spots) in the egg have been recognized as quality defects since 1899 [1]. In addition to being an aesthetic and ethical problem, t ...
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Neil O'Sullivan likes this technical article:
Nowadays layer breeds show a steadily increasing persistency and prolonged lifetime production period. This is mainly due to genetic improvements but nevertheless, management and especially nutrition of the nowadays highly prolific layer birds need to ensure respectively support those benefits mentioned before.Modern layer hybrids are a four-line-cross with a long breeding history and show a very ...
Article published the March 27, 2015
Citation: Fulton JE, Arango J, Ali RA, Bohorquez EB, Lund AR, et al. (2014) Genetic Variation within the Mx Gene of Commercially Selected Chicken Lines Reveals Multiple Haplotypes, Recombination and a Protein under Selection Pressure. PLoS ONE 9(9): e108054. doi:10.1371/journal.pone.0108054Editor: Ana Paula Arez, Instituto de Higiene e Medicina Tropical, PortugalReceived: April 22, 2014; Accepted: ...
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This member gave a presentation on July 16, 2014
At the following event:
2014 Poultry Science Association Annual Meeting
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This member had joined Engormix
April 12, 2011
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Location:Chicago, Illinois, United States
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Occupation: Research and Development Director
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