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#Swine nutrition
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Article published the July 13, 2017
Soybean meal has long been considered an outstanding source of supplemental protein in diets for livestock and poultry. In fact, soybean meal is sometimes referred to as the "gold standard" because other protein sources are often compared to it. Soybean meal is rich in highly digestible protein, and the protein is composed of a superior blend of amino acids, the building blocks of body protein for ...
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Article published the July 11, 2012
Introduction Rice bran is a non-traditional, widely available feed ingredient regarded as a source of energy (Agudelo, 2009). It has been reported that up to 30% inclusion of rice bran in diets of growingfi nishing pigs does not depress growth performance and increases profi t margin (Lekule et al., 2001). The energy content of rice bran is equivalent to about 85% of the net energy in corn (2,040 ...
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News published on November 18, 2009
Dr. Gary Cromwell, from the University of Kentucky, talks about "Last century relevant studies in swine nutrition". The interview was recorded at the 15th edition of ABRAVES (Brazilian Society of Swine Veterinarians), held at Uberlandia, from the 26th to the 29th of October.
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Video published on November 6, 2009
Gary Cromwell, professor at the University of Kentucky, talks to Engormix.com about nursery nutritional programs at Abraves 2009, Brazil.
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Photos published on November 4, 2009
Estudos relevantes em nutrição de suínos no século passado
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October 21, 2009
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Location:Lexington, KY , Kentucky, United States
Profile: Academic / scientific
Occupation: Animal Nutritionist
Followers (23)