Kalyani Sarode

I. INTRODUCTIONBacillus-based probiotics have gained increased attention as alternatives to antibiotic growth promoters (AGP) to support broiler performance in systems aiming to reduce the use of antibiotics and maintain gut health and function. Combatting poor gut health and disease susceptibility in an era without antibiotics has been made increasingly difficult due to the increasing cost of com ...

Dr.S.Sridhar M.V.Sc.,(Animal Nutrition) / Product Manager, OPTIMA POULTRY PVT.LTD)In poultry production, skin color is a vital quality parameter in many markets (e.g., Asia, Latin America), where yellow-skinned broilers are preferred. This yellow-orange pigmentation is primarily influenced by xanthophylls, a group of naturally occurring pigments in the carotenoid family.🌿 What Are Xanthoph ...