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Vito D’Ascanio
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Institute of Sciences of Food Production ISPA
Institute of Sciences of Food Production ISPA
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Vishwambar Navale
National Chemical Laboratory (NCL)
Khaled Mohamed
Eduardo Micotti Da Gloria
USP -Universidade de São Paulo
Ahmed raslan
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equalizer
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Location:
Barletta
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Puglia
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Italy
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Academic / scientific
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PhD
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Mycotoxin-deactivator:In vitro or In vivo, How should we choose?
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Physical strategies to manage mycotoxin contamination
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Mycotoxins deactivators: Parameter checked by EFSA
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