Article published the January 8, 2020
In the agricultural areas of Venezuela, specifically in Píritu municipality, the main problem in animal nutrition is the energy component of balanced rations, due to the inadequacies of this nutrient and the high cost per unit of energy produced locally.
At present, the demand for items used as ingredients for the production of animal feed, such as sorghum is covered up to ...
Article published the July 11, 2019
Materials and methods
Characterization of whey: To determine the physicochemical and microbiological properties of bovine whey, collecting samples of cow's milk from the integral "José Leonardo Chirinos" (UniasUNEFM) Socialist Unity Township Agroecológica Hill, State of Falcon, Venezuela was held. We proceeded to the production of whey in the laboratory, using lactic acid and milk ...
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March 6, 2019