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IntroductionMycotoxins are toxic secondary metabolites produced by some filamentous fungi that grow naturally in many commodities around the world [1,2]. In Brazil, contamination of substrates by mycotoxigenic fungi is rather common, since climatic conditions favor their development and the production of mycotoxins. These substances are chiefly produced by three fungal genera: Aspergillus, Penicil ...

IntroductionCorn (Zea mays L.) is one of the most cultivated cereals around the world. It has a relevant role in economy and society due to its high nutritional value and productive potential [1,2]. Brazil is the third major producer of corn, after the United States and China [3]. Most Brazilian states are corn producers, but the largest volume of the cereal is harvested in the mid-west, the south ...

Brazil occupies an important position in the world ranking of pork production, both as producer and exporter, behind only China, the European Union and the United States. Such growth is due to varied factors, such as genetics, management, sanitation and nutrition. All this care has made pork very attractive and pleasing to the palate, thus opening up new markets. Rations are intensively used withi ...

In recent decades there has been a growth in the interaction of people with dogs and cats, mainly because of the proximity of the human relationship with pets. This relationship involves walking, bathing and grooming, visits to the veterinarian and even a special diet, as pets are treated as an integral part of the family. Recent data from IBGE (Brazilian Institute of Geography and Statistics) sho ...

Pegasus, in the Greek mythology, was the winged stallion that carried the thunderbolts of Zeus. Thunderbolts represent light and speed, simultaneously. To obtain speed in the risk management of mycotoxins is, today, a reality within the field of business.Management of mycotoxinsThe technical concepts that involve the animal losses caused by the mycotoxins have already been established, especially ...