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Video published on April 23, 2015
Professor Emeritus and part time Research Director at the University of Helsinki, Finland speaks about the History of the Meat Science and Technology meetings from 1955 to 2014: Principles behind, important occasions, persons, statistics, photos. Characterization and evaluation of the different eras of the meetings. Official opening the DigICoMST pages.
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Location:Helsinki, Southern Finland, Finland
Profile: Academic / scientific
Occupation: Principal Investigator
Participations in events:
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