Product published on August 29, 2017
Nutritional Value per Bolus :
Lactobacillus sporogenes 2 Million CFU,
Lactobacillus Acidophilus 1.5Million CFU,
Saccharomyces Boulardii 1Million CFU,
Saccharomyces Cerevisiae 25 Million CFU,
Live Yeast Culture 3gm,
Amino Acid 2gm,
Ginger Powder 100 mg,
Liver Extract 10mg,
DL Methionine 100 mg,
L-Lysine 170mg,
Fungal Diastase 50mg,
Phytase 25mg,
Amylase 1500FCCU,
Cellulase 3500 CMCU, ...
The publication of this product is complete.