Article published the July 26, 2023
This study was to investigate the effects of Ganoderma lucidum fermented products (GLFP) on the growth performances, carcass characteristics, and immune response of Native chickens. This article focuses on the...
Article published the July 6, 2023
This study was investigating the effects of a defined concentration of Fusarium mycotoxins, deoxynivalenol (DON) and zearalenone (ZON) incorporated into feeds on growth performance of pigs and the alleviating ...
Article published the May 31, 2023
Deoxynivalenol (DON) is a major mycotoxin from the trichothecene family of mycotoxins produced by Fusarium fungi that cause disease in grains. Food and feed contaminated with DON cause a variety of adverse hea...
Article published the April 28, 2023
In 2022 mycotoxins annual survey, Life Rainbow Biotech randomly collected 342 feed samples of raw materials and feed mills in farms and analyzed. The samples were tested for aflatoxins (B1, B2, G1, and G2), ze...
Article published the March 29, 2023
In 2022 mycotoxins semiannual survey, Life Rainbow Biotech randomly collected 181 feed samples of raw materials and feed mills in farms and analyzed. The samples were tested for aflatoxins (B1, B2, G1, and G2)...
Article published the January 14, 2023
Poultry farmers are looking for feed additives to boost the immune system and improve gastrointestinal health in the post-antibiotic era. Bacillus species-based fermented products are an influential and effect...