Engormix.com / Animal Feed / Food safety

Tomi Obe and Aaron Kiess discuss Salmonella sanitization with PSA

Published: February 2, 2021

Aaron Kiess (Mississippi State University) and Tomi Obe (University of Georgia) talk about a current hot topic in the poultry processing industry: salmonella sanitization. Let's Squawk About It is a monthly interview segment by the Poultry Science Association.

Related topics:

#Salmonella in poultry

#Poultry slaughter process

Authors:

Aaron Kiess

Aaron Kiess

North Carolina State University - NCSU

North Carolina State University - NCSU

Sam Shafer

Poultry Science Association

Poultry Science Association

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