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Probiotic effect of Streptomyces strains alone or in combination with Bacillus and Lactobacillus in juveniles of the white shrimp Litopenaeusvannamei

Published: April 5, 2016

Summary

Introduction Aquaculture is the fastest growing sector of food production, comprising almost 50 % of fish aimed at human consumption worldwide. It is estimated that aquaculture production should be two and a half order of magnitude by 2030 to keep up current levels of per capita consumption. Aquatic animals such as finfish, crustaceans and molluscs are particularly susceptible t...

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#Aquaculture health

#Aquaculture industry

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Comment

tapan das

1 de septiembre de 2016

We are l venami prawan producer / Annual production about 600 ton in India. Would like to discuss combination.

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Ricardo Ibarra-Gutiérrez

4 de octubre de 2016

In the conclusions you say that the use of probiotics promotes growth and increased disease resistance: 1. ¿What is the disease causing CAIM 170 strain? 2. ¿Is this proved that the strain used is pathogen? 3. After the epidemic caused by a pathogenic strain of Vp, aquaculturists different bacterial strains used indiscriminately, most of these without registration with the authority. What do you think about that? Best regards

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Praveen kumar

22 de octubre de 2016

I accept and appreciate the findings given by you and thank each one of you that participated for the probiotic nature.

¿Does it help to control the emergency of Whitefecal disease? And if so, ¿how many days we continue with specific dose? ¿Can you give appropriate dosage and duration of treatment?

Regards,
Dr. Praveen
Field technical Manager(Aqua)
Bayer Pharmaceutical PVTLTD

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Christopher Hettiarachchi

24 de diciembre de 2017

Dear Garcia et al, Thank you for sharing the good work. It would be interesting to know the thermotolerance of spores of Streptomyces used here as feed pelleting process involves heat. We have seen that application of a mixture of Bacillus species into culture water and to feed resulted in improvement of immune indices such as prophenoloxidase, superoxide dismutase and intracellular superoxide anion activity of juvenile of Penaeus monodon in field trials. A similar experiment with Streptomyces would through more light on the immune aspect of Streptomyces.

Christopher Hettiarachchi - Sri Lanka

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