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NIRS analysis to assess the nutritional value of two corn hybrids dried at different temperatures: a comparative analysis between laboratories
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Victor Naranjo Haro
Evonik Animal Nutrition
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Authors of the article
Hernan Alejandro Córdova
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Edgar O. Oviedo-Rondón
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Iván Camilo Ospina-Rojas
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Viviana San Martín
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Lina María Peñuela Sierra
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