Name: Poultry Production: Challenges during the 21st century. Shlomo Jahav
Uploaded: 2014-08-28T00:00:00
Description: Shlomo Jahav, Professor and Head of the Department of Poultry and Aquaculture Science, Institute of Animal Science, ARO The Volcani Center, speaks about the great challenges the poultry production faces like how to increase production performance and quality and how to improve thermotolerance.

Technical and commercial information on Poultry Industry. Health, nutrition, management, genetics and reproduction in poultry industry.

Poultry Industry

Prof. Yahav Shlomo´s Reasearch Interests:
Environmental Physiology of chicken;
Responses under stress conditions;
Epigenetic adaptation

Shlomo Yahav

Shlomo Jahav, Professor and Head of the Department of Poultry and Aquaculture Science, Institute of Animal Science, ARO The Volcani Center, speaks about the great challenges the poultry production faces like how to increase production performance and quality and how to improve thermotolerance. 