Poultry Welfare News
News published on June 1, 2021:
This award is given to stimulate and reward research with ducks and improve the knowledge base of science as applied to commercial duck production. This research should be for a period of not more than 10 years...
News published on May 11, 2021:
The Poultry Extension Collaborative (PEC) brings you the webinar "Global Standards and Research Advances in Poultry Welfare" on May 25th, from 10:00 am to 1:15 pm EST, via Zoom.
Attendance...
Source :
https://www.poultry-welfare-extension.com/
News published on April 21, 2021:
A patented split-feeding program for broiler breeders is disrupting conventional approaches to poultry nutrition. Developed by Trouw Nutrition, a Nutreco company, the split-feeding innovation has demonstrated i...
Source :
www.trouwnutrition.com
News published on April 14, 2021:
The Prestage Department of Poultry Science from North Carolina State University invites you to participate in the North Carolina Broiler Supervisor's Short Course on April 21st, 2021.
We continue to work wit...
Source :
https://poultry.ces.ncsu.edu/
News published on March 25, 2021:
By Leonie Jacobs/Poultry Extension Collaborative Blog
Tessa Grebey and colleagues researched dustbathing behavior in a range of commercial laying hen breeds, including Hy-Line Brown, Bovan Brown, DeKal...
Source :
https://www.poultry-welfare-extension.com/blog---poultry-welfare-science---translated
News published on March 8, 2021:
MADISON, N.J. – Merck Animal Health, known as MSD Animal Health outside the United States and Canada, a division of Merck & Co., Inc., Kenilworth, N.J., USA (NYSE:MRK), announced the completion of its...
Source :
https://www.merck-animal-health.com/
News published on February 26, 2021:
Precision poultry farming is the use of advanced technologies to optimize the contribution and health/welfare management of individual animals. UGA poultry science Extension team will host the 2021 Georgia Pr...
Source :
https://poultry.caes.uga.edu/extension/conferences-and-workshops.html
News published on February 26, 2021:
By Claire Marie Coleman for CAES News
Chicken is one of the most widely eaten proteins in the world. The poultry industry contributes more than $41.8 billion to Georgia’s economy each year. The U.S. al...
Source :
https://poultry.caes.uga.edu/news/story.html?storyid=8562&story=Poultry-Research
News published on February 2, 2021:
by Sam Shafer
When humans domesticate and breed an animal, they tend to select for a very specific trait. In laying hens, artificial selection for high egg production has led to hens that can produce 320 eggs ...
News published on November 30, 2020:
Vetworks will provide a fully adapted streaming service for the Welfare Training from the 15th till the 17th of December.
This training will allow you to learn in an interactive and practical way while having ...
Source :
https://vetworks.eu/technical-trainings/trainings/welfare-training/