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33rd Annual Australian Poultry Science Symposium
33rd Annual Australian Poultry Science Symposium

33rd Annual Australian Poultry Science Symposium

February 7, 2022 to February 9, 2022
F23 Administration Building, University of Sydney, Camperdown Campus - Sydney - New South Wales - Australia
Lectures
08:45hs
2/9/2022
Session 1: Egg Quality
08:45hs
2/9/2022
09:00hs
2/9/2022
Understanding egg quality
Deana Jones / USDA Agricultural Research Service
 
Deana Jones - Ph.D., is a research food technologist in the Egg Safety and Quality Research Unit of the U.S. National Poultry Research Center, USDA-ARS, in Athens, GA. Jones serves as part of the faculty for the National Egg Quality and National Egg Product schools, and is also an instructor in poultry products for the Midwest Poultry Consortium Center of Excellence Program. She has received multiple awards from the Poultry Science Association and been recognized as an outstanding alumnus for the College of Agriculture and Life Sciences at North Carolina State University. As a member of the Poultry Science Association, Jones encourages people in research to find their passions. For Jones, her passions lie in egg quality, safety and security on a national and international level.
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Speaker:
Deana Jones
United States
Research Food Technologist
09:00hs
2/9/2022
09:45hs
2/9/2022
Early lay diet density and hen size: do they affect hen productivity and egg quality in late lay?
Wendy Muir / The University Of Sydney
 
Wendy (Muir) has undertaken research in poultry (both layer hen and meat chickens) across several disciplines including immunology, disease, production and bird well being. Currently Wendy is leading research with a focus on approaches to extending layer hen production towards 100 weeks of age within the Australian context.
Speaker:
Wendy Muir
Australia
09:45hs
2/9/2022
10:00hs
2/9/2022
Adding a macroalgae blend to commercial laying hen diets improves egg quality and body weight gain
Jason Sands / Ocean Harvest Technology
 
Jason is Head of Nutrition at Ocean Harvest Technology Ltd. In this role Jason is responsible for leading research to develop technical documentation, strengthen the OceanFeed brand and support OHT’s sales and distribution teams by providing technical guidance for the OceanFeed range of products. Prior to Joining OHT, Jason worked various research and technical roles with public, academic and private companies. Jason holds a Bachelor and Master of science degrees in Animal Science from Tuskegee University and The University of Tennessee, respectively, and a PhD in Animal Nutrition from Purdue University.
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10:00hs
2/9/2022
10:30hs
2/9/2022
Day 3 Morning Tea
10:30hs
2/9/2022
11:00hs
2/9/2022
Session 2: Layer Nutrition / Food waste-based diets are an effective alternative feed for laying hens
Amy Moss / University Of New England
 
Dr Moss is a postdoctoral fellow at the University of New England researching nutritional strategies to improve the efficiency and sustainability of poultry production.
Speaker:
Amy Moss
Australia
PhD Candidate at Poultry Research Foundation, The University of Sydney
11:00hs
2/9/2022
11:15hs
2/9/2022
An assessment of the use of essential oils in the diet of laying hens on the persistence of rate of lay
Erikson Raimundo / Phytus Feed Agroindustrial S.A
 
I am a technician in agriculture, graduated from Colégio Agrícola Vidal de Negreiros. Graduated in Agroecology from the Federal University of Paraíba and a master's degree in Agroecology and Rural Development from the Federal University of São Carlos. I am a Ph.D. student in Animal Science at the State University Júlio de Mesquita Filho.
11:15hs
2/9/2022
11:30hs
2/9/2022
Determining the optimal inclusion rate of 1-monogycerides of butyric, capric and caprylic acid in healthy laying hens
Manisha Kolakshyapati / University of New England
 
Dr. Manisha is a postdoctoral researcher at University of New England currently working with laying hens.
Speaker:
11:30hs
2/9/2022
11:45hs
2/9/2022
Chelated trace minerals improve pullet flock uniformity and egg performance during early lay
Manisha Kolakshyapati / University of New England
 
Dr. Manisha is a postdoctoral researcher at University of New England currently working with laying hens.
Speaker:
11:45hs
2/9/2022
12:15hs
2/9/2022
Day 3 Lunch - Networking Session
12:15hs
2/9/2022
13:15hs
2/9/2022
Session 3: Feed Safety and Behaviour Studies / The role of feed safety in development of poultry microbiota
Dana Stanley / Central Queensland University
 
Dana Stanley - was awarded a PhD in Molecular Microbiology from Victoria University, Melbourne, 2009. Following graduation, she started a postdoctoral position in CSIRO’s Animal Health Laboratories (AAHL), in poultry intestinal health research. Dana specialised in gut microbiota and genetics during her time at AAHL. She moved to Central Queensland University in 2013 and is now a leader of the Molecular Microbiology and Poultry Health research cluster in the Institute for Future Farming Systems, focusing on human and livestock intestinal health and nutrition, probiotics, next-generation antibiotics development and pathogen control. Dana is also investigating the ways to reduce and control antimicrobial resistance on farms. She recently started working on pigs’ microbiota as well. Several of Dana’s projects are running directly on farms under full production conditions. Majority of her publications are in the world’s top 10% journals and among 10% most cited in the world. Dana is very passionate about nature conservation, animal ethics, exercise and nutrition.
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Speaker:
Dana Stanley
Australia
13:15hs
2/9/2022
14:00hs
2/9/2022
Behaviour of pullets and housing system predicts behaviour of adult laying hens in commercial free-range egg farms
Maxine Rice / The Animal Welfare Science Centre - The University of Melbourne
 
Maxine is PhD candidate from the Animal Welfare Science Centre in the University of Melbourne studying piling behaviour in Australian free-range laying hens. This research is being conducted within a large epidemiological study investigating smothering in Australian free-range laying hens.
Speaker:
Maxine Rice
Australia
14:00hs
2/9/2022
14:15hs
2/9/2022
Preference of commercial free-range layers for shelters of different sunlight filtering
Md Sohel Rana / CSIRO
 
Md. Sohel Rana is a Civil servant of the Government of the People's Republic of Bangladesh and a veterinarian by profession. He is serving as a ‘Veterinary Surgeon’ under the Ministry of Fisheries and Livestock, Bangladesh. Sohel is now a 3rd year PhD candidate and working in collaboration with the UNE Poultry Health Research Group and the Animal Behavior and Welfare Group of CSIRO, Armidale site, Australia. He is passionate about developing new technologies for sustainable layer production systems by improving laying hen behaviour and welfare. Traveling and sightseeing are his hobbies because he loves natural creature and their beauty.
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14:15hs
2/9/2022
14:45hs
2/9/2022
Day 3 Afternoon Tea
14:45hs
2/9/2022
15:00hs
2/9/2022
Session 4: Feed Safety and Behaviour Studies & Conference Closing / Smothering in commercial free-range laying hens
Mark Stevenson / Faculty Of Veterinary And Agricultural Sciences, University of Melbourne
 
Mark Stevenson is a veterinary epidemiologist with expertise in the area of infectious disease epidemiology, spatial epidemiology and simulation modelling of infectious disease spread. He is currently Professor of Veterinary Epidemiology (One Health) at The University of Melbourne.
 
 
15:00hs
2/9/2022
15:15hs
2/9/2022
Video-based individual bird behaviour analysis in poultry industry
Jian Zhang / University of Technology Sydney
 
As Director of the Multimedia Data Analytics Lab in the Global Big Data Technologies Centre at UTS, A/Prof Jian Zhang built an award-winning, cross-disciplinary UTS research and engineering team, uniquely focusing on computer vision research for the Agri-food sector. He led the establishment of a solid UTS project pipeline, from his lab research to technology development and commercialisation pathway. These projects are funded by Australian Rural Research and Development Corporations (RDCs) including Meat & Livestock Australia/LiveCorp and Australian Eggs.
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15:15hs
2/9/2022
15:30hs
2/9/2022
Automated flock density and movement estimation for welfare monitoring in commercial egg farms
Jian Zhang / University of Technology Sydney
 
Jian Zhang is an Associate Professor in the Faculty of Engineering and IT at UTS working on cutting-edge research in Computer Vision. As Director of the Multimedia Data Analytics Lab in the Global Big Data Technologies Centre at UTS, Jian built an award-winning, cross-disciplinary UTS research and engineering team, uniquely focusing on computer vision research for the Agri-food sector. He led the establishment of a solid UTS project pipeline, from his lab research to technology development and commercialisation pathway. These projects are funded by Australian Rural Research and Development Corporations (RDCs) including Meat & Livestock Australia/LiveCorp and Australian Eggs.
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15:30hs
2/9/2022
15:45hs
2/9/2022
Automated detection of flock health, behaviour and weight with machine vision in commercial broiler sheds
Cheryl McCarthy / University Of Southern Queensland
 
Cheryl is a senior research fellow in mechatronic engineering. She completed her PhD in 2009 and has been a full time researcher since then. Her research involves development of machine vision technologies for agriculture. She has led projects for the cotton, sugar, beef and poultry industries.
Speaker:
15:45hs
2/9/2022