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21st European Symposium on Poultry Nutrition - ESPN 2017
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21st European Symposium on Poultry Nutrition - ESPN 2017
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Exhibitors
Lectures
General Info
May 8, 2017 to May 11, 2017
Centro de Convenciones de Port Aventura Vilaseca, Tarragona - Cataluna - Spain
Lectures
Monday
Tuesday
Wednesday
Thursday
Every day
5/10/2017
Convention Centre at Port Aventura
3-d before hatch and 1st week. Early feeding (in ovo – prestarter diet)
Speaker:
Peter Ferket
United States
Extension Specialist and Nutritionist (Poultry)
5/10/2017
Convention Centre at Port Aventura
5/10/2017
Convention Centre at Port Aventura
Avinesp Model: predicting growth and nutritional requirements of broilers
Speaker:
Nilva Kazue Sakomura
Brasil
5/10/2017
Convention Centre at Port Aventura
5/10/2017
Convention Centre at Port Aventura
How to survive a challenging childhood: rearing the laying hen?
Speaker:
R. Kwakkel
5/10/2017
Convention Centre at Port Aventura
5/10/2017
Convention Centre at Port Aventura
Nutritional requirements of broilers with different growth capacity
Speaker:
Michael Grashorn
Germany
5/10/2017
Convention Centre at Port Aventura
5/10/2017
Convention Centre at Port Aventura
Regulation of feeding behaviour after feeding disproportionate amounts of amino acids
Speaker:
Enric Esteve-Garcia
Spain
Nutriólogo
5/10/2017
Convention Centre at Port Aventura
5/10/2017
Convention Centre at Port Aventura
Sequencial feeding in laying hens, how much does it help to adapt to the egg cycle, a review
Speaker:
Nys Yves
France
Biologist
5/10/2017
Convention Centre at Port Aventura
Management
Baby chicks management
Poultry welfare
Nutrition
Enzymes in poultry nutrition
Minerals in poultry nutrition
Poultry gut health
Poultry nutrition - Other additives
Probiotics and prebiotics in poultry nutrition
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Mycotoxins in poultry
Poultry gut health
Poultry welfare
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Poultry industry
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