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Feed processing and manufacturing

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Comments related to #Feed processing and manufacturing

Muzzamal ijaz

Muzzamal ijaz

It's an informative and knowledge gining article and no dought micro ingrdients play a vital role in the performance of animal. Thanks

Dejan Miladinovic

Dejan Miladinovic

This article is meant to help the operational officers as well in order to understand that the small adjustment can create the opportunities and hence the added value of better physical properties of pelleted feed products.

Ignacio Arancibia

Ignacio Arancibia

You mentioned in the article that the complete recipe is ground at average 600 microns. What percentage of recipe passing through 600 microns is usually recommended. I mean, it is not necessary to get the 100 percent at 600 microns. So what is the appropiated wire that we coul set into the hammer m

Enrique Diaz

Enrique Diaz

Adeniyi ; To achieve sinking effect you have to consider several factors such as formulation, amount of steam and die insert configuration. If you are thinking only on the ingredient side of the equation then you wont be successful achieving what you are looking for, you have to balance and conside

Enrique Diaz

Enrique Diaz

Interesting video about flaking process . This is my little contribution to this forum: The digestion and utilization of starch in the ruminant is amazingly complex, primarily because there are so many factors that play a role in the process. As discussed previously the processing of th

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