Name: Germination Optimization Technology: GO Technology®
Uploaded: 2019-02-26T00:00:00
Description: During IPPE 2019, Rober Kemperman, Head Microbiology, Research & Development - Bacteria Platform at Lesaffre, explains the key points of the GO Technology®, a new process designed to promote faster and stronger Bacillus spore germination to maximizes Microsaf® impact within the short transit time of 4-5 hours in poultry.

Technical and commercial information on Poultry Industry. Health, nutrition, management, genetics and reproduction in poultry industry.

Poultry Industry

Rober Kemperman

Phileo by Lesaffre

During IPPE 2019, Rober Kemperman, Head Microbiology, Research & Development - Bacteria Platform at Lesaffre, explains the key points of the GO Technology®, a new process designed to promote faster and stronger Bacillus spore germination to maximizes Microsaf®  impact within the short transit time of 4-5 hours in poultry.