Explore
Communities in English
Advertise on Engormix
Phileo by Lesaffre
Content sponsored by:
Phileo by Lesaffre

Comment réduire la salmonelle et son impact dans l'industrie de la volaille

Published: February 17, 2020
Alain Riggi, Global Species Manager Poultry chez Phileo by Lesaffre, explique comment réduire la salmonelle en utilisant une fraction de levure sélectionnée, à l'IPPE 2020
Related topics
Authors:
Alain Riggi
Phileo by Lesaffre
Follow
Influencers who recommended :
Mohamed Mammeri, Clementine Marien
Join to be able to comment.
Once you join Engormix, you will be able to participate in all content and forums.
* Required information
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Create a post
Join Engormix and be part of the largest agribusiness social network in the world.
LoginRegister