Phytonutrients alter energy partitioning in poultry: the link with nutrition
Published: June 21, 2017
Summary
Introduction To prevent the risk of developing pathogens resistant to antibiotics and also to satisfy consumer demand for a food chain free of drugs, the use of in-feed antibiotics in the European Union was banned in January 2006, and this policy is being considered in other parts of the world. Consequently, the poultry industry seeks an alternative for antibiotics as growth...
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ADM
16 de diciembre de 2016
super!value added to xtract6930 user in broiler.
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12 de junio de 2020
Is this phythonutrients can show good results in layers
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