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This is a call for abstracts for the 2024 Poultry Science Association Latin American Scientific Conference. Abstracts must be submitted in English using the abstract ...
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As the global poultry industry has grown and developed, a great variety of consumer products has emerged, focused on convenience and practicality, that provide opportuni...
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Dietary alfalfa may improve broiler growth, but fiber inclusion may be detrimental during coccidiosis challenge.
Alfalfa is a source of health-promoting bioactive com...
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Commercial egg laying operations can benefit from more effective and economical ways to depopulate flocks at the end-of-lay while improving worker performance and mainta...
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This is a notice that the submission of abstracts for the 2024 Poultry Science Association Annual Meeting has been extended to Monday, March 25, 2024. The meeting will b...
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by Sam Shafer
Consumers often find goose meat low in tenderness, possibly because of conventional commercial methods of chilling carcasses. Goose is a popular dish in...
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by Sam Shafer
As in commercial broiler chicken production, broiler breeder performance depends upon adequate dietary trace minerals, including zinc (Zn), manganese (M...
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by Sam Shafer
We know that young geese benefit from warmer drinking water, but what is the optimal water temperature? Poultry scientists take a closer look
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by Sam Shafer
Particulate matter (PM) can damage bird lungs. Now poultry scientists gather data to give a fuller picture of the effects of PM in different housing sys...
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The abstract submission site for the 2024 International Poultry Scientific Forum is now open. IPSF, to be held January 29-30, 2024, in Atlanta, is sponsored by the South...