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Synergies of Probiotics and NSP Enzymes under Clostridium Perfringens Challenge

Published: November 28, 2017
Dr. Amir Ghane (DuPont) speaks on the interaction between probiotics and enzymes as part of the solution to antibiotic reduction and a way to improve gut health, during the 5th IHSIG Symposium on Poultry Intestinal Health in Bangkok, Thailand.
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Amir Ghane
IFF - International Flavors & Fragrances
Christopher Hettiarachchi
5 de diciembre de 2017
Christopher Hettiarachchi - Sri Lanka Probiotic bacteria particularly, Bacillus species are very sensitive to antibiotics. Most broiler starter feeds have been added growth promoter levels of antibiotics.
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