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Nesting behavior and floor eggs in cage-free housing

Published: January 6, 2023
By: Nabin Neupane, University of Georgia; Prafulla Regmi, University of Georgia. Reviewers: Dr. Shawna Weimer, University of Arkansas; Dr. Leonie Jacobs, Virginia Tech; Dr. Marisa Erasmus, Purdue University.
Nesting behavior and floor eggs in cage-free housing - Image 1
Laying hens are female chickens raised for egg production. The egg production system in the US is currently undergoing a transition from conventional cages to cage-free housing systems. The number of cage-free housing has increased from 4% hens in 2004 to 28% at the end of 2020 (USDA-NASS, 2021). Cage-free systems provide space and resources for laying hens to express a wide range of normal behaviors like foraging, perching, nesting, dustbathing, including laying eggs in a nest box. Hens are highly motivated to perform these behaviors which are largely conserved through evolution. Failure to adapt to the resources within the cage-free housing system can result in development of abnormal or unwanted behavior. Floor egg laying behavior is one such behavior in cage-free production that creates management challenges for the producers. In this article, we discuss nesting and egg laying behavior, impacts of floor eggs, and potential methods of managing floor and other mislaid eggs in cage-free production.
Nesting behavior and floor eggs in cage-free housing - Image 2
Pre-laying (nesting) and laying behavior
Pre-laying (Nesting) behavior starts when the hen searches for appropriate site to lay eggs. Pre-laying behavior is controlled by the hormones estrogen and progesterone. When choosing a nest, the hen looks for a nest that is secluded, enclosed, and free from danger. Once the hen has chosen a nest, she sits down and performs behavior associated with nesting and eventually egg-laying, such as spreading her wings and manipulating substrate using her beak and feet (if substrate is available).
Pre-laying behavior lasts for 1-3 hours and culminates in egg-laying. When hens are restricted from performing pre-laying behavior, they exhibit behaviors associated with frustration such as pacing and abnormal feeding. Egg-laying is a complex process involving the internal physiology of the hen and external environmental conditions. Modern hens lay eggs every 24-26 hours, usually during the morning hours. It is important to provide an appropriate environment with easy access for birds to lay an egg. To attract birds towards the nest, nest areas are kept dark or dimly lit using curtained enclosures. Other desirable features include a soft floor (with substrate) to facilitate egg-laying.
Nesting behavior and floor eggs in cage-free housing - Image 3
Floor eggs
In a cage-free housing system, birds are expected to lay eggs in the nest-box. Nests are designed so that eggs can be collected cleanly and with minimal damage. When birds lay eggs in areas other than nests, like the floor or the litter area, underneath the perches, within the tiers, etc., these eggs are referred to as mislaid eggs. Floor egg is a common type of mislaid egg. Floor eggs are often dirtier, vulnerable to damage, and cannot be sold as table eggs. Floor eggs are generally seen in corners and other areas that are dark, isolated, and quiet.
Factors affecting incidence of floor eggs
  • Nest: Hens can compete for a preferred nest site within the housing system. This preference for a common nest site might result in crowded nests. When the nests are crowded, some hens might lay their eggs outside the nest-box.
  • Age: The incidence of floor eggs is usually seen during earlier stages of the laying cycle. As hens get older, floor eggs become less prevalent indicating that nest-use is, partly, a learned behavior.
  • Genetics: Light-weight layer hybrids often lay fewer floor eggs than medium-weight hybrids.
  • Light: Hens prefer to lay eggs in corners or other dark areas within the house. Lighting fixtures that do not provide adequate illumination can create shaded areas within the system which can promote occurrences of floor eggs.
Nesting behavior and floor eggs in cage-free housing - Image 4
Negative impacts of floor eggs
  • Economic Loss: Floor eggs cannot be sold as table eggs in the US. Additionally, higher percentages of floor eggs increase the labor cost of egg collection, resulting in further economic loss.
  • Food Safety: Floor eggs are more likely to be contaminated with microbes from chicken excreta and can pose a potential food-safety risk in countries where they can be sold for consumption.
  • Vent Pecking: Hens that lay eggs on the floor are at greater risk of being pecked and injured by other hens.
  • Broken Eggs: Floor eggs have greater probability of being pecked and eaten which can result in learned egg-eating behavior in the flock.
Management of floor eggs
Various approaches have been employed to control floor and other mislaid eggs during production.
  • Perch: Perching is a highly motivated behavior of the hen. Perches are elevated structures where birds generally rest and preen. Birds jump from the ground to reach the perch. Jumping activity can strengthen the muscles and skeleton of hens and can prepare them to reach the raised nest-box with ease. Allowing birds to perch as early as 4 weeks of age decreases the incidence of floor eggs. To make young hens familiar with perches, drinkers are often placed at the level of the perch.
  • Training: Pullets are generally transferred to a laying pen before the start of the laying phase. During the initial period, it is important to train the birds to move into the nest-box. The handler should encourage the birds towards the nest-box without causing stress. Frequency of nest visits by hens can be increased by placing drinkers and feeders closer to the nest-box.
  • Use of light: Majority of hens in a flock complete egg-laying within 5 hours of lights-on in the morning. Applying dim light at the nest and bright light at other places can encourage layers to move into the nest area.
  • Nest: Adequate nest space should be provided based on the number of hens within the housing system. Inadequate nest space causes overcrowding in the nest-box and drives some hens towards laying outside the nest area. During early stages of the laying cycle, nest should be kept open to encourage the birds to explore the area and become habituated. Once habituated, nest box should only be opened during the peak laying period of the day. This will help keep the nest-box clean by preventing the hens to use it for a longer period of time and excreting on it.
  • Transfer of birds to the laying pen: The age at which pullets are transferred to the hen house can also determine the incidence of floor eggs. In one study, hens transferred later in life (23 weeks) had greater incidence of floor eggs compared to those that were transferred early (18 weeks). Early transfer of pullets into the hen house allows sufficient time for them to learn to use the nest-box.
  • Nutrition: A high fiber diet consisting of whole grain wheat has been observed to reduce the incidence of floor eggs.
Nesting behavior and floor eggs in cage-free housing - Image 5
A novel approach to floor egg management
Egg collecting robot: One of the recent advances in poultry production is the use of robotics to collect floor eggs. Poultry researchers from the University of Georgia and Georgia Tech have developed a ground robots that could collect floor eggs. Their research has demonstrated that 80% of the floor eggs can be collected with the use of this robot.
  • Nesting behavior is a highly motivated behavior in laying hens that allows a hen to find a suitable area to lay the egg.
  • Floor eggs are commonly seen in cage-free housing system and poses management and economic challenges to producers.
  • Several environmental factors as well as the genetics of the hen can influence the incidence of floor eggs within a flock.
  • Floor eggs can be minimized through provision of adequate nest-boxes, training during rearing and early-lay period, and manipulating lighting arrangement to discourage hens to use the floor for egg laying.
This article was originally published on Poultry Extension Collaborative (PEC) and it is reproduced here with permission from the authors. 

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Related topics:
Nabin Neupane
University of Georgia
Prafulla Regmi
University of Georgia
Shawna Weimer
University of Arkansas (USA)
Leonie Jacobs
Virginia Tech
Marisa Erasmus
Purdue University (USA)
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