Antimicrobial alternatives are needed for organic production, but also for limiting drug resistance and complying with upcoming regulations and consumer demands. The aim of this study was to evaluate a mixture of essential oils (EOs) from star anise, thyme, garlic and cinnamon in broilers. Two trials were conducted in non-vaccinated and vaccinated broilers, using an Eimeria challenge of 200,000 sporulated oocysts of mixed Eimeria species harvested from field isolates. For the first trial, a total of 1,600 non-vaccinated Ross 308 males were allocated to four treatments: 1) noninfected, untreated (NU); 2) infected, untreated (IU); 3) infected, decoquinate-zoalene shuttle program (DZ); 4) infected EOs (EOs). For the second trial, 1,200 coccidiosis-vaccinated Ross 308 males were allocated to the three treatments: 1) NU; 2) IU; 3) EOs. Diets were offered to 8 replicates of 50 chickens for 34 days ad libitum. For trial 1, EOs did not affect average daily gain (ADG) or feed conversion ratio (FCR) in the starting (d0-d10) and growing periods (d10-d20), compared to IU birds. However, EOs increased ADG (+9.44 g/d, +9.0%, P<0.05) and improved FCR (−0.11, −7.2%, P<0.05) in the finishing period (d20-d34), compared to IU birds. At d34, EOs increased body weight (+129 g, +5.7%, P<0.05), compared IU birds. EOs showed the same performance as the conventional anticoccidial program (DZ). For trial 2, EOs increased ADG in the starting (+0.73 g/d, +3.6%, P<0.05) and growing periods (+6.69 g/d, +13.6%, P<0.05), but not in the finishing period, compared to IU birds. EOs also improved FCR in the starting (−0.07, −5.8%, P<0.05) and growing periods (−0.19, −12.3%, P<0.05), but not in the finishing period, compared to IU birds. Overall (d0-d34), EOs improved FCR (−0.03, −2.4%, P<0.05), compared to IU birds. For the two trials, EOs did not affect oocyst excretion and lesion scores 5- and 6-day post-infection, respectively, compared to IU birds. Overall, the EOs showed performance at the same level of the anticoccidials and improved vaccination in Eimeria-challenged broilers. This mixture of EOs could be involved in a strategy to limit coccidiosis impact in broiler production.
Key words: feed additives, coccidiosis, organic, broilers.
Presented at the 2021 Animal Nutrition Conference of Canada. For information on the next edition, click here.