Global Egg Consumption Growth: Insights from Julian Madeley

Julian Madeley, Director General at the World Egg Organisation, shares why eggs remain one of the most powerful nutritional foods worldwide and highlights the projected 21% global growth in consumption over the next decade. Speaking from Poultry India in Hyderabad, he explains why India—already the world’s second-largest and fastest-growing egg market—is set to drive a quarter of this global expansion.