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Todd Applegate speaks on efficacy of probiotics and impact of mycotoxins on gut health

Published: March 13, 2017
Todd Applegate, Head of Poultry Science Department at the University of Georgia, talked about the advances that the poultry industry has had in understanding probiotics and their effect. Also, Applegate went over his researches on amino acids and mycotoxins, during IPPE 2017 in Atlanta, USA.
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Authors:
Todd Applegate
University of Georgia
University of Georgia
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Dr. Mahmoud Alagawany
10 de noviembre de 2019
very good video and it contains good information
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