Effects of mycotoxins in poultry
Effects of mycotoxins on the bone structure and leg weakness in poultry: estimation of the economic loss by leg weakness
Published: May 15, 2007
Summary
Various skeletal disorders affect most fast growing meat birds and also laying hens. A number of factors are known to influence normal bone development and these are discussed in relation to fast growth rate. The incidence of leg problems is generally higher in males than females. Nutritional factors include protein and amino acids, vitamins, minerals and electrolyte balance as well as role ...
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17 de septiembre de 2008
Very innovative information about effects of mycotoxins on the bone structure and today's burning problem in large breed commercial broiler and breeder stock complicated by sudden death syndrome need to be looked into by all poultry producers and poultry experts.
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27 de enero de 2013
I was interested in knowing how I can eat with less fungi in my food, and I would like to know what to take to minimize these toxins that the fungi produce in my body. Thank you.
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Shivaram Rao
Pilgrim´s
PhD Director Principal de Nutrición y Servicios Técnicos de Pilgrim’s Pride Corporation
United States
United States
