Salpingitis in poultry
Diagnosis of salpingitis in female broilers with mycotoxicosis
Published: October 19, 2011
Summary
Introduction The poultry industry is perhaps the most sensitive sector of animal production. The high degree of genetic development seeking greater productivity could have been responsible for the development of animals more susceptible to diseases. Therefore, as a result of the constant challenges experienced by these birds, their immune system must be running smoothly so they can respond to ...
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Universidade Federal de Viçosa - UFV
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8 de septiembre de 2014
Hello, I work at a broiler breeding farm. Our 40 weeks poultry is infected with salpingitis. we have done all type of experiments but we haven´t found any virus. In lab culture we only found E. coli and they are resistant to most antibiotics like enro...What can we do?
We have 0.3 death per week and production is under standard... ??
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