The egg shell and mineral metabolism
The egg shell: a case study in improving quality by altering mineral metabolism – naturally
Published: March 9, 2007
Summary
It is in the best interest of poultry breeders to obtain as many top quality eggs as possible from each hen. Egg quality can be influenced by nutritional variables such as diet composition, electrolyte ratio and the content and composition of amino acids in the diet. Similarly, egg shell quality is of great interest to egg producers and poultry breeders. Reductions in egg shell quality are associa...
Related topics:
Recommend
Comment
Share
9 de julio de 2012
Dear veladimir
After careful study of your article,it seems that we need more details of egg shell structure&We need to reach higher technology.
hassan- sadeghi,Ph.D
isfehan university
Animal Sc.Res.Ctr.
Recommend
Reply
1
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Featured users in Poultry Industry
Nelson Ward
dsm-Firmenich
Manager, New Business Development at DSM Nutritional Products Inc.
United States
United States
