The Art and Science of Diagnosis of Poultry Diseases
Published: April 23, 2021
Summary
The definition of disease in the broad context is any deviation from the normal state of health. Diseases can be divided into two broad categories: Infectious and noninfectious. Infectious diseases include those caused mainly by bacteria, viruses, mycoplasmas, fungi, and parasites. Non-infectious diseases can be further divided into three categories: management-related diseases, toxicities, and n...
Related topics:
Authors:
Influencers who recommended :
Talaat Al-Alwani, Robert GauthierRecommend
Comment
Share
13 de mayo de 2025
perfect
Recommend
Reply
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Featured users in Poultry Industry
Nelson Ward
dsm-Firmenich
Manager, New Business Development at DSM Nutritional Products Inc.
United States
United States
