Explore
Communities in English
Advertise on Engormix

Evaluation of live performance and carcass characteristics of broiler chickens fed corn-soy diets supplemented with phytase and xylanase

Published: April 26, 2021
Summary
Introduction: NSPase enzymes have become an integral part of commercial poultry feed for enhancing the efficiency of nutrient utilization by the birds, thereby reducing the cost of production and improving growth performance. The supplementation of phytase in broiler diets is also standard practice due to its proven performance and relatively low cost. Few studies have reported the contributi...
Related topics:
Authors:
Sandra Rodrigues
BioResource International, Inc
Melissa Hannas
Universidade Federal de Viçosa - UFV
Recommend
Comment
Share
Mangalmurti Pathak
14 de junio de 2021

To analyse the specific effect of xylanase enzyme negative control in the experiment is very important Std diet without Phytase and xylanase. Addition of oil in the diet will have its own effect on the performance. In such diet, heat increment losses are less compared to carbohydrate as energy source. This interferes with the efficacy of enzymes. Need to carry out statistical analysis to study the level of significance as it is controlled trial

Recommend
Reply
1
Profile picture
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Join Engormix and be part of the largest agribusiness social network in the world.