Digestible lysine requirement for growing Japanese quails

Published on: 06/07/2021
Author/s : H. J. D. Lima 1, S. L. T. Barreto 2, J. L. Donzele 2, G. S. Souza 2, R. L. Almeida 2, I. F. F. Tinoco 2, and L. F. T. Albino 2. / 1 Department of Animal Science, Federal University of Mato Grosso, Cuiabá, Mato Grosso, Brasil; and 2 Department of Animal Science, Federal University of Vicosa, Vicosa, Minas Gerais, Brasil.

DESCRIPTION OF PROBLEM Quail egg production is an important market for human consumption in some countries, including Brazil, China, and Japan. Studies are very important to enable a rational production for information on setting a correct feeding program for these birds. The level of a single essential amino acid that is either deficient or in excess may result in a diet that does not optimize t...

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June 7, 2021
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Fred Hoerr
Fred Hoerr
DVM, PhD, Diplomate ACVP, ACPV
  Nashville, Tennessee, United States
 
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