Intestinal Health Technical Articles

Health

Article published the December 7, 2016:

Spatial and Temporal Changes in the Broiler Chicken Cecal and Fecal Microbiomes and Correlations of Bacterial Taxa with Cytokine Gene Expression

  Introduction Poultry are naturally adapted to hosting a complex gastrointestinal (GI) microbial community with hundreds of bacterial species and up to 1011 CFU per gram of gut contents (1). Benefits co...
Author/s :
Michael H. Kogut
Statistics:
493 0
Article published the September 19, 2016:

Delivery routes for probiotics: Effects on broiler performance, intestinal morphology and gut microflora

1. Introduction Probiotics display numerous health benefits beyond providing basic nutritional advantages. Probiotic products consisting of beneficial microflora can help to establish and maintain the balance ...
Author/s :
Chen Guang OlnoodMingan ChoctProf. Paul Iji
Statistics:
681 1
Article published the September 19, 2016:

Modulation of Intestinal Functions Following Mycotoxin Ingestion: Meta-Analysis of Published Experiments in Animals

Abbreviations AF, Aflatoxins; APC, Antigen-Presenting Cell; DON, Deoxynivalenol; FB, Fumonisins; FUS, Fusarium toxins; GALT, Gut-Associated Lymphoid Tissue; GIT, Gastrointestinal Tract; GLUT2, facilitated glu...
Author/s :
Bertrand Grenier, Ph.D.Todd Applegate
Statistics:
765 1
Article published the August 8, 2016:

How to cope with Necrotic Enteritis in poultry production

Necrotic Enteritis (NE) was reported in the literature as early as in 1930. As the broiler industry wasn´t specialized at that time, the disease wasn´t taken serious before the late 1960´s, wh...
Author/s :
Anja Pastor
Statistics:
864 8
Article published the June 8, 2016:

Use of Plant Extracts Rich in Tannic Acid and Polyphenols as Enhancing Agents of Poultry Intestinal Quality

Several broiler producing countries have banned the use of Antibiotic Growth Promoters (AGPs) related to the risk of cross-resistance development in human pathogens. Removal of AGPs from animal diets involves ...
Author/s :
João Batista LanciniNicola Panciroli
Statistics:
1210 22
Article published the March 15, 2016:

Novel probiotics: Their effects on growth performance, gut development, microbial community and activity of broiler chickens

  1. Introduction The use of probiotics has become a field of science, medicine and business that is growing rapidly. In agricultural science, probiotic, prebiotics, feed enzymes and organic acids, have ...
Author/s :
Chen Guang OlnoodMingan ChoctProf. Paul Iji
Statistics:
1122 2
Article published the March 8, 2016:

Gastrointestinal Maturation is Accelerated in Turkey Poults Supplemented with a Mannan-Oligosaccharide Yeast Extract (Alphamune)

  Introduction. The gastrointestinal tract (GIT) is developmentally very active in the early period posthatch in poultry species (Uni et al., 2000). The intestinal crypts that form on the day of hatch be...
Author/s :
Fausto Solis
Statistics:
654 0
Article published the November 9, 2015:

Pathogenesis and control of viruses that adversely affect avian gut health

  Introduction.   Several different viruses have been identified as causes of intestinal tract disease in chickens and turkeys, and several others have been associated as causes based on electron m...
Author/s :
James Guy
Statistics:
570 0
Article published the November 4, 2015:

Evaluation of a hatchery administered lactic acid bacteria probiotic product on early body weightI and mortality in broiler chickens under field conditions

INTRODUCTION The chicken GI tract has a diverse microflora, containing more than 900 species of bacteria (1). In addition to biochemical functions, the microflora is responsible for digestion and subsequent n...
Author/s :
Anita Menconi
Statistics:
182 0
Article published the November 4, 2015:

Optimizing Intestinal Health in birds raised without antibiotics

INTRODUCTION A 2012 survey of the US broiler industry to determine and rank production challenges indicated that gut health management was paramount in the minds of those involved with live production (23). Th...
Author/s :
Dr. Steve Collett
Statistics:
234 0
 
 
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