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Lauric Acid and Glutamine Improved Performance and Gut Health Development in Broilers

Published: December 5, 2017
Dr. M. Gopi (Central Avian Research Institute) explains the effects of these additives on body weight in broilers, and other benefits, during the 5th IHSIG Symposium on Poultry Intestinal Health in Bangkok, Thailand.
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Authors:
Gopi Chand
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