Yeast extract plus blood plasma in diets for piglets from 36 to 60 days old
Published: September 24, 2019
Summary
INTRODUCTION The post-weaning period may be considered critical for piglets, once they are submitted to several stress situations (SOBESTIANSKY et al., 2001) such as environmental changes (new facilities and/ or environmental temperatures), removal from the sow, replacement of liquid with solid diets, and social tensions arising from getting animal grouped back after being separated (FERREIRA ...
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Trouw Nutrition
1 de agosto de 2020
What are the zinc (oxide) levels in the diets and did you use antibiotics in the diet from 50 - 60 days? NuPro contains 50% protein. What is the other 50%? Thanks.
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