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Swine management

Pig production is the systematic rearing of pig breeds on scientifically based management principles for economic benefit. The main objectives of pig production are to provide consumers with pig meat and related products and to generate income for farmers. Pig production plays a significant role in the livestock industry, providing an important source of protein and other valuable products. The systematic approach to pig rearing ensures that the pigs are healthy and well-cared for, which in turn leads to better quality products and higher yields. The focus on scientific principles and efficient management helps to reduce waste and increase profitability for farmers. A swine producer who masters the art of good management has excellent profit opportunities. This is especially true with disease prevention and control. A healthy herd of good-growing, quality breeding animals — adequately fed and housed — provides maximum profit opportunities for the owner who does not over-spend for facilities and/or feed.
The worldwide leading manufacturer of housing equipment, the Big Dutchman group, receives prominent support on the Finnish market: as of 15 March, 2006, Kesko Agro Ltd. took over the distribution of pig housing equipment as exclusive Big Dutchman distributor in the "Country of Thousand Lakes". Kesko Agro is a 100% subsidiary company of the market leader in the Finnish trading sector, the listed Kesko Oyj, that achieved a turnover of 8.3 billion Euros in the past year. "Kesko Agro is a big...
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Once again Big Dutchman receives official awards for its current new product developments. In the run-up to the Agromek, due to took place from 16-21 January in Herning in Denmark, it was announced that the trademark of the world-wide market leader in housing and feeding equipment from Vechta-Calveslage will be listed a total of four times in the renowned list of innovations of this largest annual agricultural mechanization exhibition in Northern Europe. Big Dutchman's innovative...
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Vostermans Ventilation B.V. has launced an new product to easily manage the control of temperature and humidity. With the Humidcon-s it becomes rather simple to support the control of humidity and/or temperature in various types of applications. The accurate Humidcon-s can be used for greenhouses, storage rooms, barns for dairy, pork or poultry and/or warehouses, where humidity and/or temperature need to be controlled. With the Humidcon-s you have the possibility to run on a timer or...
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Monitoring the performance of pigs while they are still in their pens - as opposed to simply recording it after slaughter - can save even average-sized herds thousands of pounds. Over 50 British pig units are now doing just this by utilising the Barn Report system, pioneered by Reading-based monitoring specialists, Farmex. Many of the benefits from this 'spy in the sty' come from using specially-written software to analyse key factors, such as water and feed consumption and temperature...
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Hello from Colombia. I have a little question for this forum. I want to castrate my growing pigs. When is the average age/weight to perform the castration? And what about anesthesia? Some say to do it without anesthesia, but I think is cruel for animals. What do you think about it? Thank you for your time. ...
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