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Improving Stewardship in the Swine Industry

Published: July 1, 2019
Dr. Heather Fowler (National Pork Board) went over the initiatives of the organization on public health and antimicrobial resistance, during the 2018 NIAA Antibiotic Symposium.
Related topics:
#Swine industry
#Food safety
Authors:
Heather Fowler
Heather Fowler
Pork Checkoff
Pork Checkoff
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Engormix.com / Pig Industry / Swine industry