Engormix.com / Pig Industry / Swine gut health

Ruurd Zijlstra talks about dietary fiber and starch as prebiotics in pigs

Published: December 12, 2016

Dr. Ruurd Zijlstra (University of Alberta) explains how to control gut health in pigs, fermentation and energy efficiency, during CLANA 2016 in Cancun, Mexico.

Related topics:

#Swine gut health

#Swine nutrition

Authors:

Ruurd T. Zijlstra

Ruurd T. Zijlstra

University of Alberta

University of Alberta

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