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Ruurd Zijlstra talks about dietary fiber and starch as prebiotics in pigs

Published: December 12, 2016
Dr. Ruurd Zijlstra (University of Alberta) explains how to control gut health in pigs, fermentation and energy efficiency, during CLANA 2016 in Cancun, Mexico.
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Ruurd T. Zijlstra
University of Alberta
University of Alberta
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