Engormix.com / Pig Industry / Pork meat quality

Consumers needs and food safety

Published: July 1, 2019

Peter Davies (University of Minnesota) shared information and reports on foodborne pathogens and antibiotic use, during the 2018 NIAA Antibiotic Symposium.

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#Pork meat quality

Authors:

Peter Davies

Peter Davies

University of Minnesota

University of Minnesota

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