Explore

Advertise on Engormix

Oregano essential oil as food additive for piglets: antimicrobial and antioxidant potential

Published: January 2, 2019
Summary
Introduction In nutritional programs for swine, antibiotic and anti-microbial additives that act as growth promoters have been used in sub-therapeutic and constant doses ever since the 1950s. In post -weaning, these additives promote an average increase of 16.4% in weight gain and 6.9% in feed efficiency (Cromwell, 1991). However, despite of the evidenced ability on improving the growth perfor...
Related topics:
Authors:
João Dionísio Henn
Teresinha Marisa Bertol
Recommend
Comment
Share
Jim Currie
4 de marzo de 2020

The most effective component can be Carvacrol? The Oregano Oil can contain 60-70%.
When considering cots Oregano Oil itself can be 5 times !! more expensive than Carvacrol made from Orange Terpenes. A cost effective product can be Oregano Oil mixed with Carvacrol if one requires other Oregano chemicals. Or for very cost effective then pure Carvacrol can be used? Also can enough Oregano be grown to meet demand of the Feed Industry?

Recommend
Reply
1
Profile picture
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Featured users in Pig Industry
Sriraj Kantamneni
Sriraj Kantamneni
Global Business Technology Director
United States
Karo Mikaelian
Karo Mikaelian
United States
Tom Frost
Tom Frost
Director of Innovation & Application
United States