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Engormix.com / Pig Industry / DDGS in swine diets

John Pluske speaks on association between dietary fiber and the microbiome in the pig

Published: December 12, 2016
Dr. John Pluske (Murdoch University) discussed microbiota in the pig and the impact of fiber on nutrition and health, during CLANA 2016 in Cancun, Mexico.
Related topics:
#Swine enteric diseases
#DDGS in swine diets
Authors:
John Pluske
John Pluske
Murdoch University
Murdoch University
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