dear author, it is nice to see your presentation of article for control/ reduction of aflatoxin toxicity . You have set the level as 2.8ppm and use of T5XSD 0.5% in the diet for better result. My doubt is if farmer has to use the product how much the farmer will add in the feed T5XSD per ton of feed it is 5kg beside other feed additives as usual. So considering the volume per ton of feed it is desirable to enlighten what it contain and how far the product can justify encroaching other nutrient's space in a broiler feed formula . some clarification is needed on the product. why i will use this product ? Is it competitive than other products available and economical?
m rath
Dear Sir,
we invite you to join the official group of the animal wealth conference https://www.facebook.com/groups/animalconf/
the article has basic status compared to other mycotoxin controll products available,which has the same efficacy and result.
what i suggest is that wheat bran , raw chicory root can be incorporated in the feed that serve the principles of nutrition and mycotoxin control which is cheaper and available ,then using such branded products
Dear Daniele Marzin
First of all let me congratulate you for posting a well designed and well written research work and this is a good example for young researchers to follow.
I quite agree with Mr. M.Ruth that the author could have given some information on the active ingredients of the the product, T5XSD. Is there any particular reason why you have chosen aflatoxin concentration of 2.8ppm?
D.C.Hettiarachchi - Sri Lanka