This member gave a presentation on January 30, 2024
At the following event:
IPPE - International Production & Processing Expo 2024
This member gave a presentation on January 30, 2024
At the following event:
IPPE - International Production & Processing Expo 2024
Video published on February 3, 2023
Dr. Hugo Romero, Global Strategic Poultry Technology Manager at Novus International, points out the benefits of Copper supplementation in poultry production.
This member gave a presentation on October 5, 2022
At the following event:
2022 PSA Latin American Scientific Conference
Video published on August 29, 2022
Hugo Romero-Sanchez, Ph.D., Executive Global Poultry Solutions Manager at Novus International, shares his insights on the importance of macrominerals in broiler breeder micromineral nutrition
Video published on August 29, 2022
Hugo Romero Sanchez, Ph.D., Executive Global Poultry Solutions Manager at Novus International, highlights some nutritional strategies to enhance or recover male breeders’ fertility
Participation in Forum on July 26, 2022
Rigobert KUMBOHi Rigobert,Fat will decrease fines and act as lubricant reducing the energy required for the process, and increasing the life span of the pelletizing die. However, too much fat in the mixer will cause mealy pellets (lower durability -soft-). Therefore adding fat (coating) after pelleting helps to solve this issue, and you will have a more durable pellet compared with the pellet you ...
Article published the August 25, 2020
DESCRIPTION OF PROBLEM Near-infrared reflectance spectroscopy (NIRS) is a rapid analysis method that enables a multipurpose analyzer to be calibrated to predict nutritional component values after analyzing the reflectance of a feed ingredient in the near-infrared spectrum. The reliability of a NIRS prediction for a nutritional component depends on the accuracy of the determined wet chemistry labor ...
This member had joined Engormix
April 5, 2013