Participation in Forum on December 20, 2013
Mr Ahmed and Mr Mpoki. Thanks for your comments and I understand your concerns regarding the food safety relevance of CRESM. However, it has generally been recommended that strong quality control programmes should be in place to help ensure successful usage of by-products in animal diets. Furthermore, as regard the reference to Africa by Mr Mpoki, it should be noted that the escalating global awar ...
Article published the November 11, 2013
1. IntroductionFeed cost constitutes about 80% the total cost of intensive livestock production. This has been linked to high cost of protein ingredients which often constitute a substantial proportion in the diet (Ojewola and Annah, 2006). Fish meal is the conventional and major source of animal protein in livestock feed. Unfortunately however, fish meal is one of the most expensive ingredients t ...
Participation in Forum on June 11, 2013
I completely agreed with both Dr. Asad and Mr David that the research article is not scientifically informative as expected. Succinctly, the following crucial information were lacking/limiting:-- The vitamin included and the actual respective inclusion level that marks the low and optimal level.-- The type of mycotoxin binder used in the experiment.-- Outline of the experimental basal diet with th ...
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October 15, 2012